Been given some really funny and ridiculous pronunciations such as Tooah, Toits and Tweet, Toit in Indiranagar is one of Bangalore’s most famous breweries and is definitely one of the places you would take someone who is visiting Bangalore for the first time to. A beautiful, two storied, mansion-look-alike place, there is a lot of brick used in its interiors and it has been set up brilliantly. At any given time of the year, they have at least 6 flavours of brewed beer; they add other seasonal flavours to the list occasionally.
When it comes to having good food in Bangalore, Café Max in Indiranagar is definitely one of the places that top the lists of restaurants in the city. Specializing in European and Mediterranean cuisines, their menu boasts of quite a few really amazing Spanish, German, French and Greek dishes. Each and every dish is served in good quantity and is presented very well. They also have a good collection of wines and sangrias, and you can choose the one you think would go best with your food.
As the trend of online food delivery is catching up, I can safely say that Freshmenu is one of the top notch websites in this industry and is doing an amazing job at it! Right from the way the food has been presented on the website, the layout of the pictures and details to the first communication you have with them, the service, and the packaging, everything is rather impressive and will almost take you by surprise the first time you receive your order.
So from the terrible mood swings I underwent that day to the random happy dance I did at office at the end of the day, I must say that I had had quite a day that day, at least as far as emotional ups and downs were concerned. Apart from that, it was just another day, a day in the city of Bangalore. Bangalore – a city which I initially remember naming ‘The land of moustaches, Kolaveri Di and La Pongal’. Everybody there seemed to have a moustache! I don’t know if it was the comparatively older crowd the city had as compared to Pune, or simply one of the many, fascinating South Indian cultures where it came from.
Bengali, Malabari, Mangalorean, Coorgi, whatever be the kind of cuisine you are in the mood for, you can hop right off to Grub Hub without second thoughts and get amazing chicken, beef or pork curries made in any of these styles! Along with these curries, which are served with rice/paratha and salad, this newly opened place also gives you options of biryani, pasta, salads, burgers and rolls to choose from. Their menu simply covers one side of a board, but accommodates pretty much anything that you’d have in mind for a good, satisfying meal.
With a name that can be as direct as possible, The Table Blue, one of the newest restaurants in Indiranagar, literally has blue tables making up most of its ambience. The first look was pretty neat I’d say, blue tables, white chairs with red cushions, and green wine bottles with a flower each, on every table. I like how they’ve kept it to a minimal with the colours, because too many colours can tend to look too shabby.
Another one of those happy vibe restaurants on 100 ft road in Indiranagar, Doffpub and Lounge is a pleasant and relaxing place for a nice lunch along with beverages, or even an evening out. Located on the 3rd floor, this is not an open rooftop place, but gives you the feeling if it being one, since it has an outside seating area. There is a foosball table, which is one of the first things you see as you enter, so along with good food and drinks, this place also provides recreation.